Strawberry Cream Trifle
Prep Time: 5 minutes
Cooking Time: none
This is a simple and somewhat healthy dessert. Serve in a pretty glass bowl or individual wine glasses.
2 cups strawberries, fresh, sliced
2 cups frozen yogurt, vanilla, low fat
4 graham crackers
8 tablespoons can light whipped cream
In each glass, crumble 1/2 of a graham cracker, then cover with a layer of sliced strawberries, then 1/4 cup of frozen yogurt. Repeat starting with graham crackers, reserving a few crumbles to garnish the top. Top with a squirt of light whipped topping and sprinkle with graham cracker crumbs. Serve immediately.
Per Serving: 227 calories, 10g fat, 6g saturated fat, 4g protein,31 g carbohydrates,1.75 g dietary fiber, 71 mg sodium