Marinated Tortellini Skewers
Serves: 10 appetizer skewers
Prep Time: 30 plus 3 hours marinating time
Cooking Time: 5 minutes
Another popular recipe from Marianne Periera's kitchen.
1 package (10 ounce) tortellini, cheese, refrigerated package
1/2 cup olive oil, extra virgin
1/2 cup parmesan cheese, grated
1/3 cup vinegar, balsamic
6 tablespoons parsley, fresh, chopped
3 cloves garlic, fresh, chopped
1/4 teaspoon pepper, black, ground
8 ounces tomato(es), grape or cherry
Prepare tortellini according to package directions. Meanwhile in a large mixing bowl, combine all other ingredients. When cooked mix in the tortellini. Marinate in the refrigerator for several hours. Thread tortellini and tomatoes on to skewers using more tortellini than tomato on each skewer. Serve at room temperature.
Per Serving About: 220 calories, 14 g fat, 3.5 g saturated fat, 0 g trans fat, 6 g protein, 16 g carbohydrates, 1 g dietary fiber, 160 mg sodium