BBQ Salmon Skewers
Prep Time: 10 minutes
Cooking Time: 10 minutes
This is a fun way to get kids to eat more fish. You will need 4 skewers.
1 1/4 pound salmon, wild, steaks or filet
1/3 cup barbeque sauce
Pre heat grill to medium heat. Rinse and cut salmon into large bite size pieces. Divide the salmon equally and thread on to skewers.Pour the BBQ sauce into a small bowl. Brush the salmon generously with the sauce and pepper lightly if desired. Grill kabobs for about 4 minutes per side or until done.
Per Serving About: 230 calories, 9 g fat, 1.5 g saturated fat, 29 g protein, 7 g carbohydrates, 0 g dietary fiber, 260 mg sodium; WW Points Plus value 6